Showing 1–12 of 36 results
Primula veris or cowslip, botanical vintage engraving
Primula veris or cowslip is a flowering plant with yellow flowers, it is used in cooking or salad and to flavor wine
Rosemary or rosmarinus officinalis, botanical vintage engraving
Rosemary is a perennial herb with needle like fragrant leaves and pink or purple or blue flowers native of Mediterranean area.The needles are used to flavoring food and roasted meat. it is cultivated also as decorative plant in landscaping and … Continued
Camellia sinensis, botanical vintage engraving
Camellia sinensis or Camellia is a flowering plant, the leaves are used to produce tea. The plant originates from Asia and is cultivated in tropical and subtropical areas.Flowers are yellow-white with 7-8 petals, seeds are pressed for tea oil for … Continued
Women daily life in Germany in XVII century,lifestyle lively descriiption
XVII century, women every day life in Germany: sleeping ,bathing, eating, chatting, buying, making domestic chores, vintage engraving
Kitchen and recipes of the past:from dough to cookies presentation
Collage of engravings of cookies and pastry: preparation and table presentations.
Kitchen and recipes of the past: salad, artichoke in section, little birds in pastry
Collage of engravings of little venison, vegetables and table presentations and articholes in section.
Kitchen tools and recipes of the past: meringues tart, cake pan, ice cream mold, Neapolitan flip coffee pot and milk mug
Collage of engravings of kitchen tools for dessert, meringues cake, coffee and milk pot.
Kitchen tools of the past: pans for every recipe, egg whisk, grinder machine,steamer, deep fryer, colander,egg cup
Collage of engravings of kitchen cooking tools for every recipe.
Collage of engravings of kitchen cooking tool and roast meat.
Kitchen tools and roast meat preparation of the past:lamb, chicken,turkey, spit,garlic press,pan,needles and thread to tie the meat
Kitchen and recipes of the past: fish, how to prepare and to present
Collage of engravings of fish and fish dishes: preparation and table presentations.